Glasshouse Kitchen's Wine Socials in the courtyard are back! On March 26, we'll be spotlighting Emerging Wines that are quietly (or not so quietly) gaining momentum. Think regions, grapes, and styles you’ve probably heard whispered about but haven’t fully explored yet. Indulge in curated tasting pours featuring up-and-coming wines worth knowing now, alongside thoughtfully paired, chef-driven hors d'oeuvres. The $50 ticket gives you access to all of this and more, including a wine education segment and Q+A with Sara Abernethy and a wine representative.