Enjoy a festive and fizzy evening with champagne and sparkling wines at the Washington Duke Inn & Golf Club’s Bubbles Dinner on Tuesday, December 13 from 6:30-8:45 p.m. Prepare to have your taste buds tickled during this one-of-a-kind Tour de France featuring vintners Domaine Franck Besson, Domaine Vincent Stoeffler, Lombard, Veuve Clicquot, and Mas de Daumas Gassac. Dinner guests will be served an elegant multi-course menu, curated by Executive Chef Troy Stauffer, that pleasantly complement the array of featured champagne and wine.

Seating is limited and advances reservations are required. For more information and to register, visit the Fairview Dining Room’s Eventbrite profile: https://www.eventbrite.com/e/bubbles-dinner-champagne-at-the-fairview-registration-464625325857.