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Finding Rockstar Customers who Support Your Food Business

Every food entrepreneur wants to have loyal customers who go out of their way to support their business. This workshop will focus on how to find more customers, share strategies that can turn them into rockstar-level advocates, and will include an exercise to implement those strategies directly into your own food business. This workshop is designed for food companies of all stages, from pre-launch to seasoned food business owners. Taught by Jill Willett, Coaching for Cooks and Triangle Food Makers
Date & Time
  • April 23, 2018
  • 6:30PM - 8:30PM
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